Tequila Margarita Balls
Ingredients : 1 (12 ounces) package vanilla wafers 1/2 pound ground almonds 4 ounces white chocolate 1/4 cup tequila 1/4 cup orange marmalade 2 tablespoons light corn syrup Directions : Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds. Melt four 1 oz squares white chocolate […]
Read MoreSouthern Fried Cabbage
Ingredients : 5-6 strips of bacon 1 head cabbage, sliced 1 onion, diced ¼ cup chicken broth (I use low sodium broth) 1 tsp vinegar (optional) ½ tsp salt ¼ tsp pepper Directions : In large skillet, (I use cast iron) fry the bacon until crispy, remove to a paper towel to drain […]
Read MorePeanut Butter Microwave Fudge Super Quick and Easy!
Ingredients: 1 lb box Confectioners sugar 2 T butter 1/3 C milk 1 C peanut butter Directions: Place sugar, butter and milk in a large mixing bowl. Cook in the microwave 2 minutes on high. Take out, beat ingredients with hand mixer until combined. Microwave 30 seconds more, then add peanut butter and […]
Read MorePanera Broccoli Cheese Soup
INGREDIENTS : 1 tablespoon melted butter 1/2 medium chopped onion 1/4 cup melted butter 1/4 cup flour 2 cups half-and-half cream 2 cups chicken stock 1/2 lb fresh broccoli 1 cup carrot, julienned 1/4 teaspoon nutmeg 8 ounces grated sharp cheddar cheese salt and pepper Instructions: Sauté onion in butter. Set aside. Cook […]
Read MoreOklahoma Fried Onion Burgers
Ingredients: 1 large onion, peeled, halved and thinly sliced salt and pepper 1 lb ground beef 1 tablespoon butter 1 tablespoon vegetable oil 4-8 slices American cheese Mayo, mustard and pickles, for serving 4 hamburger buns, toasted Instructions: Combine the onion slices and 1 teaspoon of salt in a bowl and toss to […]
Read MoreV8 Beef And Vegetable Soup
INGREDIENTS: 1 46-ounce container V8 juice 1 46-ounce V8 juice container of water 2 cans mixed vegetables, undrained (or equivalent of desired veggies) 2 pounds ground beef 1 onion, chopped 2 cubes beef bouillon Salt and pepper to taste PREPARATION: Brown ground beef and onions in a saucepan over medium-high heat and set […]
Read MoreSlow Cooker Chicken Bacon Ranch Sandwiches
Ingredients: 3 chicken breasts boneless skinless 16 ounces cream cheese 2 boxes 1 packet ranch seasoning 1 cup cheddar cheese 1 teaspoon garlic powder 8 slices bacon crumbled 8 slices cheddar cheese 8 hoagie rolls Instructions: Note: click on times in the instructions to start a kitchen timer while cooking. Add the chicken, […]
Read MorePOTATO PUFFS
Ingredients : 3 cups of mashed potatoes 2 eggs 1/3 cup sour cream (optional extra for serving) 1 heaping cup shredded sharp cheddar cheese 2 tablespoons grated Parmesan 2 tablespoons chopped chives or parsley Salt and black pepper, to taste Directions : 1 – Preheat oven to 400 degrees F. 2 – Lightly […]
Read MoreOlive Garden Pasta E Fagioli
INGREDIENTS: 1 lb lean ground beef 1 yellow onion, finely chopped 2 medium carrots, diced 3 ribs celery, diced 3 cloves garlic, minced 3 (8 oz) cans tomato sauce 2 (14.5 oz) cans beef broth 1 (14.5 oz) can petite diced tomatoes 2 teaspoons granulated sugar 1 teaspoon dried basil 1 teaspoon dried oregano 8 […]
Read MoreBanana Creame Bundt Cake
Ingredients: 2 bananas 1 (3 oz) package of banana instant pudding 1 c water 1 yellow cake mix 4 eggs ¼ c oil ½ c finely chopped pecans Instructions: In large mixing bowl, mash bananas. Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer. Add chopped […]
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