Ingredients:
2.5 cups all purpose flour 313 grams
2.5 cups granulated white sugar 494 grams
2.5 teaspoons baking powder
.5 teaspoon salt
2 Tablespoons ground cinnamon
Check below
Instructions:
Step one. Pre-heat oven to 325 degrees
Next step is, Prepare three 8 inch cake pans by greasing then lining the bottom with parchment paper. I also like to use a rose nail in the center of the pan for more even baking
Step 3, pour milk into a microwave safe container had heat for one minute. You want to milk to be slightly warm, not hot
Source:https://33pointsmeals.com/2020/05/29/spiced-sponge-cake/
