Chicken Cabbage Stir Fry
Ingredients: 3 chicken breast halves 1 tsp of oil 3 cups of green shredded cabbage ½ cup of diced red bell pepper 1 tbsp of cornstarch ½ tsp of ground ginger 1 tsp of garlic powder ½ cup of water Soy sauce Instructions: First, clean and cut the chicken into strips then place […]
Read MoreBlow Your Mind Banana Pudding
Ingredients: 1 (14 ounce) can Eagle Brand Condensed Milk 1 1/2 cups cold water 3 1/2 ounces instant banana pudding mix 1 pint heavy whipping cream sliced banana vanilla wafer Directions: Combine the condensed milk; water and pudding mix in a bowl. Mix thoroughly and chill in the refrigerator. Pour heavy whipping cream […]
Read MoreBANANA SPLIT FLUFF SALAD
Ingredients : 1 – 3.4 ounce box instant banana pudding 1 – 20 ounce can crushed pineapple (do not drain) 1 – 8 ounce container Cool Whip 1 cup mini marshmallows 1/2 cup finely chopped walnuts + 2 Tablespoons for garnish 1/3 cup mini chocolate chips 2 ripe bananas, sliced 2 – 10 ounce jars […]
Read MoreMom’s Butter Baked Chicken
Ingredients: 4 chicken breasts (I use boneless skinless) 1 can evaporated milk (any size) 1 cup flour 1 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup butter 1 can Cream of Chicken soup 1/4 cup water Directions: Preheat oven to 425 Directions First, pour a little of the evaporated milk in a small […]
Read MoreExcellent Sweet Coleslaw
Ingredients: 1 (16 oz) bag of coleslaw mix 2 tbsps of diced onion ? cup of miracle whip 3 tbsps of vegetable oil ½ cup of sugar 1 tbsp of vinegar ¼ tsp of salt ½ tsp of poppy seeds Instructions: In a large bowl, mix together the coleslaw mix and onion. In […]
Read MoreWorld’s Best Scones
Ingredients: 1 3/4 cups all-purpose flour 4 teaspoons baking powder 1/4 cup white sugar 1/8 teaspoon salt 5 tablespoons unsalted butter 1/2 cup dried currants or raisins 1/2 cup milk 1/4 cup sour cream 1 egg 1 tablespoon milk Instructions: 1) Preheat the oven to 400 degrees F (200 degrees C). 2) Sift […]
Read MoreTWICE-BAKED POTATO CASSEROLE RECIPE
INGREDIENTS : 1-1/2 pounds red potatoes (about 6 medium), baked 1/4 teaspoon salt 1/4 teaspoon pepper 1 pound sliced bacon, cooked and crumbled 3 cups (24 ounces) sour cream 2 cups (8 ounces) shredded mozzarella cheese 2 cups (8 ounces) shredded cheddar cheese 2 green onions, sliced DIRECTIONS : Preheat oven to 350°. […]
Read MoreTHE BEST ITALIAN-STYLE MEATBALL RECIPE
INGREDIENTS : Meatballs 1 pound extra-lean ground beef, 4% fat at most 1/4 cup shredded part-skim mozzarella cheese 1/4 cup shredded Parmesan cheese 1/4 cup panko breadcrumbs 3/4 cup reduced-fat marinara sauce 1/4 cup egg whites or fat-free liquid egg substitute 2 teaspoon chopped garlic 1/4 teaspoon onion powder 1/4 teaspoon each salt and black […]
Read MoreFiesta Slow Cooker Shredded Chicken Tacos
Ingredients: 1 cup chicken broth 3 tablespoons taco seasoning mix 1 pound skinless, boneless chicken breasts Directions: Combine chicken broth and taco seasoning mix in a bowl. Place chicken in a slow cooker and pour chicken broth mixture over chicken. Cook on Low for 6 to 8 hours. Shred chicken. Note: Aluminum foil […]
Read MoreEGGS BENEDICT CASSEROLE RECIPE
INGREDIENTS : 12 ounces Jones Dairy Farm Canadian Bacon, chopped 6 English muffins, split and cut into 1-inch pieces 8 large eggs 2 cups 2% milk 1 teaspoon onion powder 1/4 teaspoon paprika HOLLANDAISE SAUCE: 4 large egg yolks 1/2 cup heavy whipping cream 2 tablespoons lemon juice 1 teaspoon Dijon mustard 1/2 cup butter, […]
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