Strawberry Fat Bomb – Keto / Low Carb

INGREDIENTS:

4 oz butter, softened

8 oz cream cheese, softened

10 strawberries, chopped

1/4 cup powdered erythritol (we use Swerve)

 

 

INSTRUCTIONS:

Mix all ingredients until blended throughly.

Scoop into balls or spoon into silicon moulds.

Freeze until firm.

Store in the freezer.

Source:https://www.linneyville.com/strawberry-fat-bombs-keto-low-carb/